Lifting Belgium Poultry Import Suspension

Overview

The Ministry of Agriculture, Forestry and Fisheries confirmed that poultry in Belgium is free from avian influenza and lifted the temporary suspension of imports of poultry meat and related products from Belgium on July 17, 2026. The measure had been implemented since October 2025 following outbreaks of highly pathogenic avian influenza. Live poultry cannot be imported because bilateral import conditions have not been established.

This summary was automatically generated by AI. Please refer to the original article for accuracy.

Key points

  • The temporary suspension of imports of poultry meat and related products from Belgium was lifted.
  • Poultry in Belgium was confirmed to be free from avian influenza.
  • The purpose of the import suspension was to prevent virus infection in poultry raised in Japan.

Overview

After highly pathogenic avian influenza was confirmed at poultry farms in Belgium, the Ministry of Agriculture, Forestry and Fisheries had temporarily suspended imports of poultry meat and related products from affected areas of Belgium since October 2025. Based on information about disease-control measures and other matters provided by the Belgian veterinary authorities, the ministry confirmed that poultry in Belgium is free from avian influenza.

Impact

The temporary suspension of imports of poultry meat and related products from Belgium was lifted. Live poultry still cannot be imported because import conditions have not been established.

Details

The lifting applies to the suspension of imports of poultry meat and related products from Belgium among the measures suspending imports of live poultry, poultry meat and related products, and poultry eggs and related products from countries or regions where outbreaks have occurred. The purpose of the measure is not food hygiene but the prevention of virus infection in live poultry raised in Japan.

Imports from Belgium were recorded as follows: poultry meat was marked as "-" in 2023, 2024, and 2025; poultry organs were likewise marked as "-"; and poultry eggs amounted to 202 tonnes, 252 tonnes, and 295 tonnes, respectively. Japan's total imports were 1,079,290 tonnes, 1,159,638 tonnes, and 1,139,574 tonnes of poultry meat; 325 tonnes, 323 tonnes, and 211 tonnes of poultry organs; and 40,510 tonnes, 24,983 tonnes, and 34,076 tonnes of poultry eggs, respectively.

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